EVOO @ Palacio
Our food philosophy is simple - we like simple honest food.
We only cook with Extra Virgin Olive Oil - hence the name of our restaurant. Our chefs prepare a daily selection of seasonal, predominently plant based dishes, - at breakfast, lunch and dinner. We always try to use locally sourced ingredients, lashings of our organic olive oil and absolutely no processed sugar. We serve food all day and are happy to serve you in the dining room or - when the sun is shining - in the garden.
Alternatively, if you would like to sample one of Lisbon's ever-increasing number of trendy, happening restaurants, our Guest Relations team are on hand to help advise and make reservations. After dinner you can stroll back home for a nightcap in the bar or the garden.
View our restaurant menu here: lunch-and-dinner-winter-menu.pdf
